Melon

SKU:

20USD

Certification/Farming: VIETGAP certification.
Made in Viet Nam.
Description: The melon belongs to Huynh Long cantaloupe variety. Yellow skin with thin mesh, oval fruit, light orange flesh, crispy flesh, sweet, aromatic, and watery

In stock

Certification/Farming: VIETGAP certification.
Made in Viet Nam.
Uses: Eating melon in the morning helps the body to detoxify and regulate better. Zeaxanthin in cantaloupe also works to protect the skin from UV rays. In addition, cantaloupe is also a food source of beta-carotene, folic acid, potassium, vitamin C and vitamin A to help you improve younger and healthier skin. Cantaloupe belongs to Huynh Long cantaloupe variety. Yellow skin with thin mesh, oval fruit, light orange flesh, crispy flesh, sweet, aromatic, and watery. Fruit weight is about 1.2 – 1.5kg
Suggested use: Cantaloupe can be eaten directly or as an ingredient for drinks, cakes…
Storage Instructions: Store in the refrigerator.
Shelf life: 3 – 6 days depending on storage conditions.